Chocolate Covered Coconut Macaroons

June 29th, 2015 by Trish Robinson

Chocolate Covered Coconut Macaroons are a great afternoon goodie to enjoy here at the Inn. The recipe is fairly simple with only a few key ingredients. We hope you enjoy the recipe. Servings: 2 dozen macaroons Prep Time: 20 Minutes Cook Time: 25 Minutes Total Time: 45 Minutes Ingredients • One 14-ounce bag sweetened shredded […]

Grand Marnier French Toast

June 1st, 2015 by Trish Robinson

Grand Marnier French Toast is a twist on an American Favorite Breakfast treat. Many ingredients in the batter are what you would expect however the surprise of the Grand Marnier liqueur is what takes this breakfast to a new level. Another twist is that we offer our guests the option to have this breakfast made […]