Gluten Free Banana Muffin Recipe

January 15th, 2017 by Trish Robinson

We love this Gluten Free Banana Muffin recipe courtesy of our daughter Laura. I am a breakfast person and love fresh baked goodies especially if they have chocolate in them. So how surprised was I to try these paleo and gluten free muffins and discover they are DELICIOUS, healthier than traditional banana muffins and easy to make.  […]

Raspberry Bars at The Captain’s Manor Inn

December 13th, 2016 by Trish Robinson

Raspberry Bars at The Captain’s Manor Inn are a guest favorite. This past week we had a guests request the recipe so she could make them at home. To serve 15 people, we start with 2 boxes of Krusteaz Raspberry bars and doctor them up a bit to put our own spin on them. To […]

Sweet Fruit Crepes Recipe

August 31st, 2016 by Trish Robinson

A favorite thing to share with guests this summer at The Captains Manor Inn has been the Sweet Fruit Crepes Recipe. The dish consists of a light and airy crepe filled with a sweet cinnamon cream and topped with a fresh orange berry sauce. This is a restaurant quality dish that can easily be made in your […]

Recipe for Peach Streusel Muffins

August 3rd, 2016 by Trish Robinson

These Peach Streusel Muffins are sure to be a hit to bake at home for family or friends. You might even like to bring them for a party. What is so great about these muffins is that they can easily be served as an afternoon snack, which we have done here at The Captains Manor […]

6 Key Bloody Mary Bar Ingredients

May 3rd, 2016 by Trish Robinson

Sharing our 6 Key Bloody Mary Bar Ingredients is our pleasure as we prepare for our new Virgin Mary Breakfast bar debut at The Captain’s Manor Inn on Mother’s Day Weekend 2016 right here in Cape Cod. The Robinson family has long been a fan of a good Virgin or Bloody Mary and we are often […]

Chocolate Covered Coconut Macaroons

June 29th, 2015 by Trish Robinson

Chocolate Covered Coconut Macaroons are a great afternoon goodie to enjoy here at the Inn. The recipe is fairly simple with only a few key ingredients. We hope you enjoy the recipe. Servings: 2 dozen macaroons Prep Time: 20 Minutes Cook Time: 25 Minutes Total Time: 45 Minutes Ingredients • One 14-ounce bag sweetened shredded […]

Grand Marnier French Toast

June 1st, 2015 by Trish Robinson

Grand Marnier French Toast is a twist on an American Favorite Breakfast treat. Many ingredients in the batter are what you would expect however the surprise of the Grand Marnier liqueur is what takes this breakfast to a new level. Another twist is that we offer our guests the option to have this breakfast made […]

Cider Poached Apples Breakfast Recipe

December 22nd, 2014 by Trish Robinson

Cider Poached Apples with Cinnamon Yogurt and Caramel Sauce Drizzle is a favorite breakfast fruit dish of customers at our Falmouth Cape Cod Bed and Breakfast and we are happy to share the recipe with you. Each breakfast at the Captain’s Manor Inn starts with a fruit dish and scone or muffin before we move […]